Sushi Making Class Adachi City

• Learn how to make sushi
• Guided by a professional chef
• Recieve traditional soy sauce as a souvenir 
• Eat what you make! 

What foods come to mind when you think of Japanese cuisine? Sushi! In this tour, a professional sushi chef will teach you how to make this iconic dish of Japan. You will learn the history of sushi and how to make nigiri-zushi and maki-mono. And, of course, you can eat the sushi you make! Not sure how to use chopsticks? Don't worry — the tour will teach you! 

As a souvenir, the tour provides an aromatic soy sauce for you to take home to your family and friends. Let's get cooking! 

Schedule

• Visit the restaurant
• Learn the history of sushi
• Make and taste sushi

Things to note

• Meeting point: Nigirino Ippo / 3-52, Senju, Adachi-ku, Tokyo 120-0034
• Access: A 5-minute walk from Kita-Senju Station on JR Joban Line/Tokyo Metro Hibiya Line/Tobu Skytree Line
• Items to bring: Please wear clothes and shoes you do not mind getting dirty
• Free Wi-Fi
• If you have any food allergies, please let us know in advance

This tour's advertised price and net rate does not include the Japanese Consumption Tax.

• 7 to 4 days before the tour date 40% of the tour price
• 3 to 2 days before the tour date 60% of the tour price
• The day before the tour date, on the day of the tour 100% of the tour price
• Right after the online settlement is made, a cancellation fee of 10% will be incurred in case of cancellation
• The cancellation fee includes handling charges