Trains leave several times a day from Flinders St. Station in Melbourne travelling to Sale. The Supplier is able to arrange a pickup from Sale station at 7:30am the morning of the ride, to the site at Woodside Beach, at a cost of $100.00 per person return.

Due to the distance from Melbourne, if you are taking public transport from Melbourne, you will need to arrive the night earlier. 

The Supplier offers this tour specifically for Intermediate to Advanced’ Riders. However, these tours are scheduled separately to one another.

Rides are scheduled this way so that everyone gets a fair go. 

This tour has a quicker pace with more frequent and longer periods of cantering, and you will be expected to be able to completely control your horse and keep up with the group. 

Beginner Rider: May never have ridden a horse or ridden horses up to 20 times. May know some basics but not yet be competent and consistent in them.

Intermediate Rider: Comfortable at a walk, trot and canter. Knows all the basics including how to properly control a horse, hold reins, rise to the trot and seat to a canter, etc. May have ridden a lotin the past but have had a break, or may be taking lessons for several months learning.

Advanced Rider: Rides several times a week, comfortable riding all paces and all types of horses.

This tour welcomes both riders and non-riders. As a non-rider, you will be transported, via a backup vehicle to each meal spot and the main camp. The areas you visit is sincerely beautiful, so you will be able to enjoy the time without the sore butt! The pricing is the same for both riders and non-riders. 

This tour offers traditional Australian camp meals many of which are cooked of camp fires. Due to this and the fact that you are well away from shops we do not cater for special dietary requirements. However, that does not exclude those that have special dietary requirements from being able to join! If you have special dietary requirements feel free to bring your own special dietary foods and The Supplier will endeavour to prepare your food with the camp cooking equipment we have at hand.